Part of the reason I don't like pork chops is because I think that when you grill or bake them they always end just a little tough. For at least four years I've only prepared my pork chops in the slow cooker. The results are always super tender, moist and amazingly delicious pork chops!
|Here it is ready to cook|
4 American Cut Pork Chops
1 Tablespoon Paprika
1 Tablespoon Minced Garlic
1 Tablespoon Onion Powder
1/4 Cup Olive Oil
1 Cup Water
1 Chicken bullion Cube
Salt & Pepper to taste
I throw the pork chops in the slow cooker and then throw everything else on top. Turn the cooker up to high and cook for 4 hours.
Trust me, the result is awesome!
If you wanted to add any other spices you could go for it and create a totally different flavor, but I think these are a good basic flavor.
And, dum, dum, dum... Here they are cooked! I wish you could scratch and sniff your computer!
You can almost see how it's falling apart, can't you???!!